What’s Cookin in “The Kitchn”
19Jun2009 Filed under: Food Buzz Author: TashaEach week we round up our most yummy posts and recipes from our friends at the Kitchn.
(Image: Leo Gong/Sunset)
This week, the Kitchn invites us to dress up the all time famous S’mores dessert, like the one above which consists of peanut butter, banana, and caramel sauce. Talk about YUMMY!
Also in the kitchn are how to save those left over butter wrappers, paying $7.50 for a carton of eggs, ketchup with a kick, and soft hamburger buns.
- 4 Ways To Reuse Your Butter Wrappers!: Inexpensive way to grease the inside of that cake pan.
- On Why I Pay $7.50 for a Dozen Eggs: Is justification really needed when you pay that much for a carton of eggs?
- Ketchup With a Kick: Add Curry Powder!: Spice up your life and ketchup as well with a little curry powder.
- Good Question: How to Make Soft Hamburger Buns?: Soft yummy hamburger bread for that summer picnic feast.
- Tags: butter wrappers, curry powder, eggs, hamburger rolls, ketchup, s'mores, summer, sweets, The Kitchn
About That's So Yummy
Sharing and demonstrating my Love for food and to showcase different meals I have come across either through word of mouth, research, or coming up on my own. Introducing a community for all types of people who have the same passion as me, Food.
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