I love Brunch.  I love waking up Sunday morning and going to church with my family, all the while thinking of the perfect place to eat following church.  On this fine Sunday morning we decided to eat the The Flying Biscuit.  If none of you have ever heard of it, you are really missing out.

In honor of the St. Patrick’s Day, that just passed us this week I wanted to give you all a cocktail that can be drunk anytime no matter what holiday.  This was designed by Toby Maloney, head bartender at Chicago’s The Violet Hour.    He combines Irish whiskey, whipping cream, and demerara simple syrup. Then he adds […]

  (photo by: Mary Ellen Bartley)

Like any other parent out there I am always trying to find new recipes to get my children to eat their vegetables.  Of course it can be a struggle and Yes, they can be picky BUT in order for them to get BIG and STRONG I tell my son and daughter that they have to […]

Fever! Headache! Sweating! Coughing! Body Pains! Sore Throat! Chills!

My kids love mashed potatoes.  I think its the creaminess texture they adore.  I made these with Yummy Ranch Style Chicken I found from fellow foodie, Pioneer Woman.  

St. Patrick’s Day is vastly approaching March 17th.  For those that are wondering what to cook here are a few recipes, celebrate with these delectable treats! Guinness and Onion Soup with Irish Cheddar Crouton (Recipe from Michael Chiarello)

Ranch Style Chicken.          Right now your asking yourself what is that?  

Vrog in Bristol/Flickr For all you Math enthusiasts and Pie Lovers, today is Pi Day so why not celebrate by eating Pie.

Whiskey Sour