What’s Cookin in “The Kitchn”
12Jun2009 Filed under: Food Buzz Author: TashaEach week we round up our most yummy posts and recipes from our friends at the Kitchn.
This week in the Kitchn, discusses a great grilling tip… the charcoal chimney. With the summer here, grill all around are starting up and getting fired up. This nifty appliance is not only easy to use but also eliminates the need for liquid fluid. For anyone cooking with coals this machinery is a must!
Also in the Kitchn, are boiling bagels, entertain guests with dinner podcasts, picnic desserts, makeshift cooling rack, and yummy skewers for the grill.
- Food Science: Why are bagels boiled: Let the water evaporate and dry out the interior to a certain extent and you will get a crispy outside and dense inside. YUM!
- Favorite New Podcast: Dinner Party Download: Want a secret weapon for parties and get togethers, try this new podcast to keep the crowd happy.
- Picnic Recipe: Chocolate Bouchons from Thomas Keller: Need a yummy tasty picnic dessert, chocolate is a must.
- Quick Tip: How to Build a Make-Shift Cooling Rack: Need to cool those batches of fresh cookies and can’t find your wire rack… make your own.
- Do This! Anchor Your Skewers: Fire that grill up and throw some skewers on.
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Sharing and demonstrating my Love for food and to showcase different meals I have come across either through word of mouth, research, or coming up on my own. Introducing a community for all types of people who have the same passion as me, Food.
Frederika Mirtshe
June 21st, 2009 at 1:31 pm
Hey!. When it all come to opinions, everyone has its own; specially regarding \”Cookin in “The Kitchn” | ThatsSoYummy.com\”. Have you seen a good hot chocolate appliance?
Picnic Food
July 29th, 2009 at 9:14 pm
The more sites I visit the more I realize that most of them don’t live up to their promise, but this one is different. I love it. Thank you for the What’s Cookin in “The Kitchn” | ThatsSoYummy.com posting. Cindy Kerr.