Ground tofu absorbs flavor, so you can use it instead of ground beef in spicy dishes
like meatballs, tacos, and chili.
- Tags: beef, cooking, HOT Tips!, kitchen help, replace an ingredient, tofu
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Sharing and demonstrating my Love for food and to showcase different meals I have come across either through word of mouth, research, or coming up on my own. Introducing a community for all types of people who have the same passion as me, Food.
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